Sunday, December 12, 2010

Gingersnaps!

GINGERSNAPS!


Recipe

       3/4 cups butter
  1 cup sugar
          1/3 cup molasses
1 egg
               2 cups plus 2 T. flour
1/2 t. salt
2 t. soda
                                   1/2 t. cinnamon, cloves, and ginger



Mix the above ingredients together. Chill in the refrigerator 2-3 hours.

3 T sugar- make small balls of cookies and dip into sugar. Place cookies on greased cookie sheets.  

Bake at 350 degrees for 18-20 minutes. Makes about 3 dozen medium delicious cookies.

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